Tuesday, January 6, 2015

2014 was a great year!


Happy New Year, CAA members!

The end of a year brings a number of ‘best lists’… the best movies, political moments, technological inventions, sports plays, etc. of the prior 365 days. Well, I have always been a real fan of lists for how they represent our past and allow us to reference as we seek to grow and prosper in our future, so my final column for this year will be… guess what? A TOP 10 list of the highlights of your CAA through the year that was 2014.

Although this would be atypical of how I normally approach such a message, I am going to start off with our most significant challenge... our biggest problem... of 2014. I do this because, in honesty, this is the worst situation we’ve experienced since I started as your CAA servant 3.5 years ago.

I speak, of course, about our challenges working through issues with services regarding genetic testing, primarily the achievement of parentage verification. There is no way to ‘sugar coat’ this... it was an unmitigated disaster for far too long as we continually found ourselves failing you, our membership, in the provision of these essential services. It was because of this failure to adequately serve that the Board of Directors decided in June to postpone implementation of the new Parentage Verification policy for one year affecting sires (from which offspring are applied for registration) born on or after January 1st, 2015... moved now to 2016. There is a ‘bright side’ however; we worked through the performance issues and successfully transitioned to Delta Genomics as your new DNA technology provider. I can and will never be able to say this enough nor with adequate emphasis: THANK YOU for your patience and understanding through the better part of 2014. We are taking steps to assure we are never stuck in a situation of compromised service adversely affecting our membership again. So, hopefully, we have, as 4-H teaches us, “learned to do by doing” from this trying circumstance and that our recent history will NOT repeat itself... EVER AGAIN!

There! That’s the negative. And it truly was, for us in your national Angus headquarters, the only notable weakness in an otherwise fantastic year. Thanks to YOU, the folks we serve, it was a great year.

A couple of thoughts that don’t quite make the Top 10 list... Let’s call them the ‘honourable mention’ of CAA Highlights:

We survived major snow, wind and hail storms with little to no damage at all to your new national CAA headquarters. Having ‘survived’ more than a year in our new location, ‘Angus Central’ has stood up well and your Angus ‘home away from home’ continues to impress those who visit.

Last year, I listed a highlight that was completed this year. The ALMA-supported Genomics project which brought over $120,000 worth of DNA technology to our membership was a huge highlight for us and, with the final investment of this project utilized by our members until March 31st of this year, a lot of value was captured as a result of ALMA’s investment. As we said at the time, many thanks to the Alberta Livestock and Meat Agency for providing the financial support for the project on which we worked with our great friends at Livestock Gentec.

Finally, attendance was up at almost every event held within our CAA fraternity this year, from the most ever at the Canadian Junior Angus Association’s 2014 GOAL Conference in Calgary, AB to more cattle through the Gold Shows than ever before: an increase of 2.6% from 2013 to 1463 total head shown – an average of 98/show. We processed results from more Zoetis HD50K tests than we planned for. Finally, since January, we have set a record almost every month for the most transfers. Once 2014 has completed, we will be touting a new record for the most transferred registered cattle in Canadian Angus history.

It seems that, as Angus breeders, EVERY year brings about some record, so I’ll refrain from listing any of these within the highlights. I’ll focus on new initiatives or achievements, or those sustainable ones that experienced substantial, notable growth this year.

So now... the Top 10 CAA Highlights of 2014:

10) As a member and industry educational and networking opportunity, our initiative with Certified Angus Beef (CAB) LLP, Carcass 101, has been a goal for a number of years now. We offered the first intake last June and are satisfied and inspired by the outcome and evaluations. Accordingly, we will be offering an enhanced Carcass 101 in June, 2015 again at Olds College, as well as a modified iteration at the University of Guelph with an additional partner.  We are proud of how Carcass 101 has created additional value through our Canadian Angus Rancher Endorsed initiatives.

9) One year ago, we were preparing for the February 1st commencement of mortgage payments on your new national headquarters. We had budgeted for it and were confident that we would be able to handle these payments without challenge to our monthly cash flow. I am so proud to be able to say that, at the end of this first year of an additional $22,000+ payment each month, your CAA is not only able to manage the new expense but we did so without dipping into reserves or a single dollar from our line-of-credit. Although the cost-benefit of an office complex as a fixed asset was my first task upon starting my employment with the CAA on Canada Day, 2011, as an (agricultural) economist by education, being able to implement the projections with no shock or surprize is a definite highlight of 2014. There is that saying about the “most carefully laid plans” so typically going awry; well, for us, not THIS plan... not THIS time!

8) In early 2014 we started offering EPD-blending which gives us daily updates based on submitted data to every animal in the CAA Herd Book. We heard our members input that two or three evaluations each year were not current enough, particularly when our friends in the American Angus Association have a weekly update. Our new ‘in house’ capabilities to generate not only daily EPDs but genomically-enhanced EPDs (GE-EPDs) assure our members’ information is truly current, even ‘cutting edge’ based on TODAY’S data. We continue to enhance how we offer Member Services to and for you and are always excited to ‘make real’ your suggestions leading to greater efficiency or ease for you and your fellow CAA members.

7) I include this every year, but here it is once again... the 2014 National Convention. One notable difference this year, and a real highlight, was the amount of “Young Breeders” in attendance as well as the number of honoured guests we were able to fete. Please note the site of our 2015 National Convention: Radisson Hotel & Conference Center Calgary Airport EastDescription: Description: https://maps.gstatic.com/intl/en_ca/mapfiles/transparent.png (6620-36 Street NE, Calgary, AB T3J 4C8 ‎- (403) 475-1111). We desperately hope to see you there!

6) Undertaking the Female Longevity and Sustainability Project, with unprecedented support from Provincial Associations and the Canadian Angus Foundation. This project comes about as a result, again, of input from the membership on the need to assure structural correctness through the creation of objective standards in hoof, leg, udder and teat phenotype and their heritable genetic predictor. Our “Research & Special Projects” intern, Matt Bates, completed the initial phase of this project and we are looking at various grant and partnership opportunities for the next, or genetic investigation, phase. We will be working on this for some time to come, but, again, we are so proud when we can take requests and feedback from the membership and work towards the creation of new member value based on your ideas.

5) The continued success of the Foundation’s “Building the Legacy” sale, which broke $120,000 in donations this year; who thought just 2.5 years ago that we’d triple the donation from the 1st to 3rd sale?! The generosity of our members continues to humble and amaze me and we owe such a debt of gratitude to all the donors of semen, embryos, experiences, good and services. Of course, we need to ‘tip our hats’ to those who donate a ‘Pick of the Heifer Calf Crop’ each year like Wilbar Cattle Co., South View Ranch and Young Dale Angus who join the esteemed ranks with past donor LLB Angus. These folks INSPIRE us and we must acknowledge their contribution to the future of our breed.

4) In September, 2013, Corinne Gibson, President Elect (at that time) of our Board of Directors demanded that we do better with turnaround time on member work submitted by mail, fax, e-mail and drop-ins. It had become cultural for your CAA to have periods of backlog in July, August, September and October that moved into the 20-30 day range, or 4-6 weeks behind when the work first arrived. At Corinne’s urging, I pledged a turnaround time to the Board of Directors that was vastly less than we’d ever achieved historically and, in fact, less than our standard ‘10 working days’, or two weeks, for most of the year. We only failed to meet my stated objective for the month of March due to a change in staff and still we were at 7 days when our standard pledge has always been at 10 days with the exception of July to October. Save for our delays and challenges due to genetic testing, I am so very proud of the reduced turnaround time that our Member Service Team has provided with top shelf service. In November, when we surveyed you for Customer Satisfaction, you rated an 87.3% Satisfied  result and I am very proud of this level. Knowing that just shy of 10% indicated our customer service must be better, we will spend the next year working to better serve that 10% as well as trying to increase the number of ‘Highly Satisfied’ members.

As a secondary highlight, 69.1% of the CAA membership supports the new Parentage Verification policy becoming effective for sires from which purebred calves will be registered and who are born on or after January 1st, 2016. It is always good when democracy works which it does when ‘the people’ speak. You spoke and your preference has been shared with the Board of Directors for their current and future reference and information.

3) In February, we debuted our CAA Communications Strategy, including a new member communication platform. In the Member Renewal / Winter/Spring Calving Inventory packages mailed to every member of the CAA last January, we asked each member what your communication preferences are. We have been tabulating these results throughout the year and updating every member file with this important… and required… information. We dubbed 2014 our “Year of Member Communications”, and the year culminated in the launch of AC-TV earlier this month, which has been viewed over 600 times in its first two weeks of broadcast. We fully realize that a complete transition to electronic communications does not satisfy the needs of a number of our members (about 250) and that is why we have your preferences determined; so we can reach you in one of your Top 3 preferences for being communicating with. Please make no mistake… the electronic interface for sharing information and even creating engagement and feedback, is only going to become more profound in its influence on how we do what we do. But it is our mandate that EVERYONE receive our information and this will remain until our generational shift is complete. Or YEARS yet!!!

While such ‘highlights’ of ‘best’ lists are typically of accomplishments you might expect the CAA to have played an active role in, #2 on the list is one we have no role whatsoever in making happen, but a highlight that we are positively delighted in observing, reacting to and joining in with your celebration as members of the global cattle and beef value chain. For # 2 is…

2) The escalation of prices for all classes of beef cattle, from feeder calves to bred females, across both commercial and purebred sectors. We are in a period of record prices with more revenue than a Canadian cattleman has ever sold their fats, calves, culls, bred cows and heifers and bulls for… EVER!!! We couldn’t be happier to see the smiles and positivity emanating from you and the rest of our CAA membership. I guess there is merit to believing that we see “all good things to those who wait”! Producers have been waiting a long time to get rewarded for their hard work and top quality cattle… and that reward is most certainly here now, and, based on the analysis of my fellow agricultural economists, are expected to remain for some time to come… like, YEARS!

And, in this period of unprecedented prosperity for Canada’s cattle operations, this does lead directly to the highlight of 2014 for the Canadian Angus Association. The #1 Highlight of 2014 is...

1)      Creation of the next 5-year CAA Business Plan, entitled “Enhanced Member Services: Building Our Future… Yes We Can!”. While details about this plan are included elsewhere in this e-news, I am so proud of our CAA Board of Directors for their foresight, strength and generative thinking leading to this new ‘roadmap’ for our business operations for the years 2015-2019. There is much to come and much more we look to you and your fellow members to provide input toward and regarding. This Business Plan relies heavily on cooperation and collaboration with the membership so please get involved when you see the opportunity to do so.

So those are our highlights for 2014. What do we most look forward to in 2015? Well, here is a start to the list…

a)      Your CAA enacting the Board’s Ownership Linkage / CAA generational consultation plan for 2015 per the new Business Plan;

b)      Re-launching our website in the first part of 2015 and are excited to have it better reflect the needs of our membership;

c)       World Angus Secretariat in Durango, Chihuahua and Puerto Vallarta, Mexico next October;

d)      Continued strength and excitement in our cattle business with prices that allow cattlemen to not only realize profit but consider expansion or creative means of succession.

Do you agree of disagree with anything on our list of highlights? We always welcome your thoughts, opinions, input and requests. This is, after all, YOUR Association and, as President Corinne Gibson says every time I hear her speak to her fellow members, “We not only want to hear from you, we NEED to hear from you.”

Please accept my personal best wishes for a peaceful and prosperous New Year in 2015. May your calving be uneventful, your sales be richer than you imagine, your moisture and heat as plentiful as you want, and your health be perfect. I think its going to be a great one, so let’s go forth and grow Canadian Angus!!!

Cheers,

Rob

Posted by Karla Ness Feedback: cdnangus@cdnangus.ca

Friday, December 19, 2014

A week after AC-TV...


So it has been a week since the official Launch of AC-TV and I am very excited with the response that we have been getting. When I checked today there were 450 views and to me that is fantastic. We have started a new initiative that is very different than what everyone else is doing to communicate with their members. For that reason alone I am excited about producing AC-TV. Not to mention all the opportunities it will create for our members and industry partners.

When I first started brainstorming about this broadcast idea, I had no idea where to start. I graduated with a communications degree for Mount Royal University and in school we only scratched the surface of video communication. I knew the basis of videoing, but let me tell you this project has been a learning experience for me as well. Thinking about the storyboard of the first episode and future ones I knew that I would need footage of nice Angus cows, both red and black, out in the their natural habitat. I come from a commercial red Angus farm so I tested the cameras and my video editing skills out at my farm when I went home for a weekend. Of course when you want those good shots of the cows all running over the hill to greet you, all you get is the herd staring at you.  Cows are a bit tricky to film when you want them to do something specific! Then I visited Jim Hern in southern Alberta to get some footage of his black herd. I had never been down in the Bindloss area where Hern Ranch is located but I soon learned that it is a very pretty area of Alberta with rolling hills and lovely rivers. Jim has a lot of land so I got to see some very spectacular scenery when I was down riding the pastures with him.  Jim runs over 700 head of commercial Black Angus cows. With videoing both my family farm and the Hern ranch I had a pretty good database of stock cattle footage in the summer months.
Next I worked on collecting interviews and reports to include in the first episode. Considering this was a year in review I worked from the beginning of the year and noted all the Angus events. I found that when I asked individuals if they wanted to be interviewed most people were more than willing. That is a nice thing about the beef industry; everyone loves to talk! Over a few months I was able to collect all the interviews that I need. One even over the phone with Don Raffin from Armstrong, B.C. Don is the owner of Valley Auction and he gave an update on how the markets are going. As we all know the markets are very strong and all producers are clicking their heels when leaving the auction markets! So I thought it was very important to have Don’s perspective included in the first episode.
Agribition was the main hub that I collected all of my interviews. It was my first time out at Agribition so I was very excited to be out there. I have always gone to FarmFair in Edmonton so it was nice to finally see what Agribition is like in comparison to FarmFair.  At Agribition was where I learned how to use the microphones that I bought for the camera. I am a strong believer that video is nothing without good sound. I have learned that when the mics die they cut out all sound. This messed up one of my interviews and I didn’t notice until I got home from Agribition. It was a good lesson to learn and I will not let that happen again!
After returning from Agribition, myself and editor- Ben Wilson from Benjo Productions only had 13 days to put things together and we were waiting on official pictures from Agribition of our award winners. Talk about a stressful 13 days of my life! I have a great respect for video editor as you need so much raw footage to actually get a minute of useable video. Editors spend so much time trying to decide what is the best thing to include and how do I edit it all together to make it sound good. I am fortunate to be working with a great editor that has a good grasp on the beef industry. He understands what needs and should be included so that is very nice to work with. I look forward to continuing my working relationship with Ben and seeing what we can accomplish together!
I must also mention the great staff members that I work with and all their cooperation. Brian Good our Field Staff Director was a great help to me on this project! His voice is the narration in the episode even. It is nice having a staff that believes in the project and will do anything to help make the project the best it can be. I think that our holiday greeting was a good laugh for many and I am happy that it brought a smile to their faces at the end of the episode. You will have to stay tuned to the next episodes to see what the fun CAA staff comes up with next!

I hope that you enjoyed the first episode of AC-TV as much as I did creating it! If you haven’t watched it check it out here: http://youtu.be/1X5hYEw9DHY?list=UUuxo6S4SLVxCypFW_3tPhwQ

I want to hear your comments so please share them with me. If you want to know about advertising opportunities please feel free to contact me as well. Be watching for the next AC-TV episode coming your way in March 2015! The main focus of this episode will be Bull Sale Season!

Merry Christmas and Happy New Year!!


Until next time,
Karla

Posted by Karla Ness Feedback: cdnangus@cdnangus.ca

Friday, November 21, 2014

AC-TV Trailer





Posted by Karla Ness Feedback: cdnangus@cdnangus.ca

Monday, November 17, 2014

Stay tuned for AC-TV coming to the Canadian Angus Association

Everything in today’s world is instant! You can check your twitter feed and know breaking news before the larger news companies have even reported it. The obsession with social media and the way in which news is released is altogether different than what it was 10 years ago and I will bet that in 10 years it will be different again. Everyone is a news reporter and can post anything online quickly with the help of their smart phone. I will admit it is very hard to keep up with the ever-changing digital world. I studied it for 4 years and still find it hard to keep up!

The Canadian Angus Association (CAA) has decided that we want to enter the digital shift and we are going to offer the Association’s news as a video broadcast. Using video allows a story to be really told and we WANT to share the Angus story. We want to share about the great market prices that our industry is experiencing, upcoming Angus events and deadlines, what the junior ambassador is doing and so forth. We want to share your story on AC-TV.

What is AC-TV? AC-TV stands for Angus Central Television and will be put out quarterly in the next year. The first episode will air on December 12th, 2014. So mark your calendars now! It will be a year in review style of a news cast. The CAA has decided to try something new so the Angus news that was printed will soon be offered to you online and in a DVD form.

In my schooling I did learn and see how effective and powerful a video can be. I think you will agree that if you can see someone’s motion and emotion on a screen you can connect with their story a lot easier. That is what good television strives for; they want to invoke some sort of emotion out of you. Whether that be laughing at a joke, crying when the main character dies, or becoming curious enough to google more about the events after the show. Watch this example of how powerful this video is about smoking: https://www.youtube.com/watch?v=gugjMmXQrDo. You can see with the use of video Thai health was able to portray a very strong message about how bad smoking is for everyone.

Video offers a new medium to communicate with your target audience. The goal for AC-TV is that it can also be a tool that those involved in our business can utilize themselves. Using video, as you can infer, is a great way to market your operation or company. You can get your messaging across just like Thai Health did in the above video. Soon AC-TV will be able to support ads and you will have added another platform to your own communication plan.  You will be reaching a wider audience in a new and innovative way; a way that no other breed in Canada is offering their news to members and industry partners.

AC-TV is coming soon so be sure to tune in on December 12, 2014. Going live on our YouTube channel first! Keep up with our blog to learn a more in-depth story on those featuring in the episodes.


Posted by Karla Ness  Feedback: cdnangus@cdnangus.ca
 

Friday, October 24, 2014

I Know What a Spot Test Is, Do You?

In my three years as your Registrar, I am still surprised by the number of members that don't understand what a spot test is or why they are important.

Every 200th registered animal is selected for a spot test. The selection is random; we are unable to force registration numbers so if you are lucky enough to get one every year, my guess is you register a fair number of calves. Secondly, it is the calf that needs to be tested, the registered animal with a registration number ending in 200, 400, 600 etc. The spot test animal is not the dam.

Why do we do spot tests? Well, very simply it is to correct and maintain herd book purity. It is the simplest way to randomly "spot check" our registered cattle.

What do you do if the calf or dam has been sold or is dead?
We can set up an alternate calf for your spot test if the original calf chosen has been sold or died, but you need to contact us to inform us of this. The alternate, same calendar year calf must be one for which you also have access to the dam. We will then set up a new test. You will be charged to set up the calf test and the Association will pay for the dam test.

What is the deadline for completing a spot test?
In the past, we have allowed up to one year for members to complete their spot tests, but I will honestly say that if you haven't completed it within the first 4 months, we know that you tend to forget about it. Starting in 2015, all spot tests for the prior year need to be completed by April 15 of the following year or a hold will put on your account until the spot test is completed. This means that all 2014 spot tests must be completed by April 15, 2015.

If you have any questions or concerns please feel free to contact your registry team.

Posted by Stacy Price
Feedback: sprice@cdnangus.ca

Friday, October 17, 2014

This week in Angus Sales

We have received one great news story after another this week from our field staff. All are reporting fantastic Angus sales with great prices. We've been posting updates on Twitter and Facebook, but we're so pleased with the results that we're summarizing them here:

October 14th
Lois McRae reports from Heartland in Brandon, MB during their first Canadian Angus Rancher Endorsed feeder calf sale: among the highlights are 61 black steers weighing 670 lbs and selling for $2.8550/lb for a per head gross of $1913. Highest price today was $3.1050 for 664 weights. Pretty steamy!

October 15th
Cudlobe Angus (the Bolduc family) held their first-ever "Cudlobe-influence" feeder calf video sale today for their bull customers in Stavely, AB. There were over 2,400 head of Cudlobe genetics-sired calves, mostly black but some red as well, and almost all bearing the Canadian Angus Rancher Endorsed ear tag. Every consignor sold with the new CAA "Performance Endorsement", which is pictured here with Jeff Davies and Dyce Bolduc. Steer calves mostly ranged in weight from 525-560 lbs. and sold for $2.8850-$3.0075/lb to average $1,591/head. Heifer calves weighed 450-525 lbs, sold for $2.6925-$2.8450/lb, averaging $1,365/head. Consignors like the Giles family indicate their calves sold for $700-$800 more this year, in this format, than in 2013. Most of the calves sold to eastern Canadian buyers and feeders. CAA Director of Field Services Brian Good attended the sale and says, "Today is a great day for Angus. I've never seen so many people walking out of a sale barn with more and bigger smiles on their faces. There was a big crowd who stuck around for a great Cudlobe prime rib lunch and to visit... when was the last time we saw that?"



Peter Van Staveren reports from Ontario via Twitter:  Close to 500 Angus influenced sold at Kawartha Lakes in Woodville ON 600wts steers sold for 2.20-2.73.
 

There are still lots of Canadian Angus Rancher Endorsed Feeder Sales left. Find one near you by visiting www.cdnangus.ca/commercial/pdf/2014_Rancher_Endorsed_Sales.pdf or checking out our events calendar.

Posted by Tina Zakowsky
Feedback: cdnangus@cdnangus.ca

Tuesday, September 30, 2014

Canadian Roundtable for Sustainable Beef Annual General Meeting


A group of committed members of the Canadian beef supply chain gathered in Kelowna, British Columbia last week to discuss what sustainable beef looks like in Canada. Approximately 80 people were in attendance representing members of the Canadian Roundtable for Sustainable Beef (CRSB) and observers interested in the process.


The meetings consisted of discussion surrounding performance indicators to measure the Core Principles for Sustainable Beef as outlined by the Global Roundtable for Sustainable Beef (GRSB); Natural Resources, People and the Community, Animal Health & Well-Being, Food, Efficiency & Innovation. These criteria were put in place by the GRSB and it is the responsibility of the regional roundtables to determine the method of measuring and verifying these criteria in a method that is suitable for the Canadian beef industry. 


There was also great discussion surrounding the governance process of the group, what the CRSB Council will look like and the membership of the Roundtable going forward.


For me the highlight of the trip was the visit to Douglas Lake Ranch, a crowd pleaser for the beef industry representatives on the tour as well as the participants from farther up the value chain. This ranch is the largest cattle ranch in Canada and is one of the oldest, tracing its history back to the mid 1880s. They run just shy of 10,000 cows with cattle on the main plot of land at the Douglas Lake location as well as about 1600 cows on the Alkali Ranch location, which is about 50 km southwest of Williams Lake. After a comprehensive bus tour of the property, trying to spot the elusive cattle which were still up in the hills on grass we arrived at the historic Quilchena Hotel; located on the Quilchena Ranch which is now owned and operated by Douglas Lake. This hotel which was built in 1908 was the end of our tour and the location for the rest of the groups meetings. 



Posted by Cheryl Hazenberg
Feedback: chazenberg@cdnangus.ca